May 15 Lineup (always confirmed, always subject to change):
General Bourbon Room Info:
There is a 2 item minimum for Whiskey Business Comedy.
Seating is at the discretion of the House Manager, and based on the party size. All tables are either 2 or 4 tops, so you will likely be sat with other parties if you are an odd number party or a large party, based on availability. We will always do our best to accommodate your group to your satisfaction.
IS THE BOURBON ROOM ADA ACCESSIBLE?
The Bourbon Room is ADA accessible. To arrange ADA seating, or to enquire about assistance in arriving, we suggest purchasing your tickets to secure your seats, and then send us an email at [email protected] Please make sure your email includes the name of the person who purchased the ticket, the show you are attending, what your seating needs are, and a phone number where we can call you back.
DOES THE BOURBON ROOM OFFER FOOD AND DRINKS?
Yes. Our menu can be viewed online and includes sharables, delicious entrée options, delectable desserts, and a full list of signature cocktails, beer, wine, and non-alcoholic delights. For patrons attending shows at the Bourbon Room, the theater opens for service one hour prior to showtime. Food and drinks can also be enjoyed in the Bourbon Room Lounge (our front bar) before and after shows. Check the Bourbon Room website for daily operating hours.
WHAT IF I ARRIVE LATE?
Late arrivals will be seated at the discretion of the House Manager. Due to some shows being interactive and utilizing additional space throughout the venue, house management will determine when patrons can be seated during the show.
IS THERE A DRESS CODE?
Patrons are invited to express their personal style when attending performances at The Bourbon Room.
CAN I TAKE PHOTOS OR VIDEOS DURING THE SHOW?
The use of photography or video equipment or mobile devices in the theater is determined on a show by show basis. Photography and video is always allowed in the Bourbon Room Lounge.
Whiskey Business Comedy at the Bourbon
*PLEASE NOTE LINEUPS ARE SUBJECT TO CHANGE*